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Dill is a common herb of the same family as celery and parsley. It is often used in cooking and baking, commonly paired with certain foods such as potatoes and fish. The seeds are stronger and more flavourful than the leaves and commonly used in Scandinavian and German cuisine.

Medicinal Use

Health benefits include: anti-bacterial, useful as a source of calcium and dietary fibre. The seeds are similar in taste to caraway, with a flavour that is aromatic, sweet and citrusy with a slight bitterness.

Spiritual/Magical Use

Money, protection, luck and lust. Used in love & protection charms. Effective at keeping away dark forces, useful for house blessing. Keeps the mind cognizant of the line between superstition and the realities of magick. Place seeds in muslin and hang in the shower to attract women. Use dill seeds in money spells. The scent of dill is said to stimulate lust. Add grains of dill seed to a bath before going on a date to make yourself irresistible.

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Additional information


10gms, 50gms, 100gms, 250gms

Important Note: Information on the traditional uses and properties of herbs are provided on this site is for educational use only, and is not intended as medical advice. If you have any serious health concerns, you should always check with your health care practitioner before self-administering herbs.